Look for smooth, unblemished pods. Green okra should be bright green with a bit of fresh, even dewy fuzz on its surface. Purple or red okra should similarly look fresh. The brighter and greener the ends are, the fresher the okra is. Avoid...
½ (15-ounce) package refrigerated pie crusts
1 Garlic Bulb
½ teaspoon Olive Oil
1 ½ cups Shredded Fontina Cheese, divided
4 large Tomatoes
½ teaspoon Salt
¼ teaspoon Pepper
2 medium Yellow Squash, about 1/2 pound
4 small to medium Red Potatoes, about 1 pound
3 tablespoons Olive Oil
4 ounces Goat Cheese or Queso Blanco
Salt and freshly ground Black Pepper
1/4 cup whole Milk or Half &a...