Just For Vendors

Vendor Space Available

 

The Saint Michael’s Farmers Market welcomes Farmers and growers of vegetables, fruits, seeds, nuts, grains, and plants/flowers who practice natural, sustainable, or organic practices and whose products come from within 150 miles of Dallas County.

 

We also accept specialty foods, including baked goods, jams, jellies, spices, cheeses, eggs, honey, milk, meats, and pasta.

 

All food vendors who sell at the SMFM must grow, produce, or make at least 60% of what they sell at the SMFM.  Distributors are excluded from selling at the Market.

 

Applications for the 2017 season are available now! Click here to get started

 

Click here to download a copy of the Rules and Regulations.

 

Completed Applications, signed Rules and Regulations, and checks may be sent to:

 

Saint Michael and All Angels Episcopal Church
Attn: Farmers Market
8011 Douglas Ave.
Dallas, TX 75225

Explore Vendors at the Saint Michael’s Farmers Market: