Just for Vendors
Vendor Space Available
The Saint Michael’s Farmers Market welcomes Farmers and growers of vegetables, fruits, seeds, nuts, grains, and plants/flowers who practice natural, sustainable, or organic practices and whose products come from within 150 miles of Dallas County.
We also accept specialty foods, including baked goods, jams, jellies, spices, cheeses, eggs, honey, milk, meats, and pasta.
All food vendors who sell at the SMFM must grow, produce, or make all of what they sell at the SMFM. Distributors are excluded from selling at the Market.
Click here to download a copy of the Rules and Regulations.
Completed Applications, signed Rules and Regulations, and checks may be sent to:
Saint Michael and All Angels Episcopal Church
Attn: Farmers Market
8011 Douglas Ave.
Dallas, TX 75225
Steps to becoming a Saint Michael's Farmers Market Vendor
*Online applications for the 2024 season are now open. Contact [email protected] with questions or further information.
1. Learn about our market by reading the Saint Michael's Farmers Market Rules & Regulations.
2. Apply: You may apply online or print and mail a copy of the completed Vendor Application…Read More »
Online applications for the 2024 season will open on Monday, January 22 at 7 a.m.
The 2024 Season Opens on Saturday, April 20 from 8 a.m. until noon!
Click here to pay your application fee and/or booth fees.
Use this form to pay your Vendor fees. You must submit both pages for us to receive your payment. You will be emailed a receipt after your payment has been processed.
Please do not pay space fees until your application has been accepted and you've been contacted by the Market Director.