Cold Cucumber Soup

Brendan Murphy on May 15, 2019

Ingredients:

  • 1 cup chicken broth
  • 2 tablespoons lemon juice
  • 1 teaspoon grated lemon rind
  • 1/4 cup chopped onion
  • 1/2 teaspoon crushed dill
  • Dash of garlic powder
  • 1 cup sour cream
  • 1 cup plain yogurt
  • 2 cucumbers, seeded and chopped
  • Salt and pepper to taste
  • Dash Tabasco (optional)

Directions:

  • Put all ingredients into a blender and blend until smooth.
  • Refrigerate and serve cold.