Soups
Recipes in this category
Peach and Tomato Gazpacho with Cucumber Yogurt
Ingredients:
5 large fresh peaches, peeled and sliced
3 large tomatoes, cored and chopped
1 medium sweet onion, peeled and chopped
3 tablespoons apple cider vinegar
Kosher salt and freshly ground white pepper, to taste...
Read MoreClassic Gazpacho
Ingredients:
3 lbs. ripe tomatoes, cored and coarsely chopped
1 cucumber, peeled and seeded, coarsely chopped
1 clove garlic
1 red bell pepper, coarsely chopped
1 jalapeno, seeded and coarsely chopped
1/4 cup sherry...
Read MoreCold Cucumber Soup
Ingredients:
1 cup chicken broth
2 tablespoons lemon juice
1 teaspoon grated lemon rind
1/4 cup chopped onion
1/2 teaspoon crushed dill
Dash of garlic powder
1 cup sour cream
1 cup plain yogurt
2 cu...
Read MoreCream of Mushroom Soup
From Sheila Lukins, USA Cookbook. Serves 6.
Ingredients:
2 pounds white mushrooms, stems trimmed off (shiitake mushrooms are great)
2 tablespoons olive oil
2 tablespoons unsalted butter
1 large onion, coarsely chopped ...
Read MoreFall Butternut Squash Soup
From Chef Jed Demler
Soup Ingredients:
1 large (about 3 lb.) butternut squash
1 large bulb shallot (1/4 cup to 1/2 cup diced)
6 cloves garlic, minced
1 tablespoon olive oil
Salt and black pepper to taste
1/4 ...
Read MoreSpicy Pumpkin Soup
Ingredients:
4 tablespoons unsalted butter
2 medium yellow onions, chopped
2 teaspoons minced garlic
1/8-1/4 teaspoon crushed red pepper
2 teaspoons curry powder
1/2 teaspoon ground coriander
Pinch ground cay...
Read MoreBill's Gumbo
Ingredients:
1 lb. okra, sliced
8 slices of bacon, cooked and crumbled
1 green pepper, chopped
1 onion, chopped
2-3 cloves of garlic, chopped
2 28 oz. cans tomatoes (break up whole ones)
1 lb. shrimp, peeled ...
Read MoreWatermelon Gazpacho
By Chef Jed Demler
Gazpacho Ingredients:
2 cups sweet, ripe watermelon
1 cup diced tomato (1 large tomato)
1/2 seeded and diced cucumber (about 1/2 a cucumber)
1 jalapeno seeded and diced (keep the seeds if you want mo...
Read MoreMediterraneo's White Bean Soup
Makes about 4 quarts or 16 servings
Ingredients:
2 lbs. dry white (Great Northern) beans
4 slices bacon (applewood smoked is available), chopped
2 medium yellow onions, chopped
2 teaspoons brown sugar
3-4 whole sp...
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