Peach and Tomato Gazpacho with Cucumber Yogurt
Ingredients:
- 5 large fresh peaches, peeled and sliced
- 3 large tomatoes, cored and chopped
- 1 medium sweet onion, peeled and chopped
- 3 tablespoons apple cider vinegar
- Kosher salt and freshly ground white pepper, to taste
- 1 medium cucumber, peeled, seeded, and chopped
- 1/3 cup plain Greek yogurt
- 2 tablespoons chopped fresh chives
- 1 garlic clove, minced
- Extra virgin olive oil
Directions: