We are thrilled to host a variety of local Vendors at the SMFM. Click here for this week’s Vendor lineup.
Current Vendors
| And I Like It Cheesecakes | Gluten-free, sugar-free cheesecake |
| Aussie Acres TX | Fresh eggs, lamb, and farm-raised chicken |
| Avery’s Savory Popcorn | Variety of gourmet popcorn |
| Bakin’ It Real | Australian-inspired food |
| Baugh Farms | Grass fed beef and produce |
| Becerra’s Tamales | Tamales and salsas |
| Behrnes’ Pepper Salts | Flavored cooking salts |
| Berkshire Farms | Pork sausage chops, etc. |
| Braga Farms | Produce |
| Bresnan Bread and Pastry | Naturally leavened and fermented sourdough breads, handcrafted artisan viennoiserie |
| Butterfield Gourmet | Baked goods, pot pies, quiche |
| C Sweets By Caroline | Decorated sugar cookies |
| Comeback Creek Farm | Local, fresh produce |
| Cosmic Cultures | Organic fermented yogurt and vegetables |
| Designs by Diana | Pickles, jams |
| Dolci Creazioni | Italian desserts, pasta, sauces |
| Drop Dead Delicious Pickling Co. | Small batch artisanal pickles in 35 flavors |
| Elliott Grows | Hydroponically grown lettuces |
| Everbloom Fields | Locally grown cut flowers |
| Fit Baking Company | Baked goods that are gluten-free, dairy-free, low in carbohydrates, and high in protein |
| Hambone and Dogs Pet Treats | All natural dog treats |
| Hippos and Hashbrowns | Whole grain crisps, biscuits, and waffles |
| Howdy Homemade | Homemade ice cream |
| Jammit! Jam | Small batch jam with locally-sourced fruit |
| Just Pie | Fresh pies |
| Kraken Kefir | Kefir (fermented water) |
| La Bajada P.O.P. Garden | Herb bundles and locally grown produce |
| Leila Bakery & Cafe (formerly Naturally Curly Cook) | Quiche, kolaches, muffins, scones, cookies, and pastries |
| Lone Star Sharpening | Mobile knife sharpening |
| LoneStar Roasters | Fresh roasted coffee by the cup or by the pound |
| Lost Ruby Ranch | Goat cheese |
| Mae Nicole Dressings | Dressings and sauces with locally sourced ingredients |
| Martinez Munchiez | Breakfast breads and cookies |
| Milk & Patience Yogurts | Homemade Greek-style and vegan yogurt |
| Misty Moon Farms | Local, fresh produce |
| Mozzarella Company | Cheese |
| Parlor’s Handcrafted Ice Creams | Ice cream with locally sourced ingredients by the scoop or pint |
| The Pastry Parlour | French macarons |
| Rathbun’s Test Kitchen | Spices, handmade pickles, molasses bbq sauce, bbq meats |
| Sachse Heritage Farm | Produce |
| The Salsa Texan | Baked chips, salsas, queso, flour tortillas, chicken salad, bean dip |
| Schorlemer Haus | Homemade sweet hot German mustard |
| Sliced by the Pound | Pound cakes |
| Tacodeli | Breakfast tacos |
| Texas Honeybee Guild | Local, unfiltered, raw honey |
| Texas Olive Ranch | Texas olive oil and vinegars |
| The Preston of the Park Cities | Chef Demonstrations |
| Toby Foods | Candy, cookies, biscotti |
| Tree Folk Farm | Local, fresh mushrooms and produce |
| TX Brisket Biscuit | 9 varieties of frozen take and bake biscuits |
| Unkle Ric’s | Smoked salmon bites |
| Village Baking Co. | Artisan breads and pastries |
| White Rock Granola | Assorted flavors of granola |
| Winona Orchards | Local, fresh peaches, blueberries, and blackberries |
| Yiayia’s Greek Bakery | Freshly baked good, pies, Greek yogurt, hummus, tzatziki |