We are thrilled to host a variety of local Vendors at the SMFM. Click here for this week’s Vendor lineup.
We are thrilled to host a variety of local Vendors at the SMFM. Click here for this week’s Vendor lineup.
And I Like It Cheesecakes | Gluten-free, sugar-free cheesecake |
Aussie Acres TX | Fresh eggs, lamb, and farm-raised chicken |
Avery’s Savory Popcorn | Variety of gourmet popcorn |
Bakin’ It Real | Australian-inspired food |
Baugh Farms | Grass fed beef and produce |
Becerra’s Tamales | Tamales and salsas |
Behrnes’ Pepper Salts | Flavored cooking salts |
Berkshire Farms | Pork sausage chops, etc. |
Braga Farms | Produce |
Bresnan Bread and Pastry | Naturally leavened and fermented sourdough breads, handcrafted artisan viennoiserie |
Butterfield Gourmet | Baked goods, pot pies, quiche |
C Sweets By Caroline | Decorated sugar cookies |
Comeback Creek Farm | Local, fresh produce |
Cosmic Cultures | Organic fermented yogurt and vegetables |
Designs by Diana | Pickles, jams |
Dolci Creazioni | Italian desserts, pasta, sauces |
Drop Dead Delicious Pickling Co. | Small batch artisanal pickles in 35 flavors |
Elliott Grows | Hydroponically grown lettuces |
Everbloom Fields | Locally grown cut flowers |
Fit Baking Company | Baked goods that are gluten-free, dairy-free, low in carbohydrates, and high in protein |
Hambone and Dogs Pet Treats | All natural dog treats |
Hippos and Hashbrowns | Whole grain crisps, biscuits, and waffles |
Howdy Homemade | Homemade ice cream |
Jammit! Jam | Small batch jam with locally-sourced fruit |
Just Pie | Fresh pies |
Kraken Kefir | Kefir (fermented water) |
La Bajada P.O.P. Garden | Herb bundles and locally grown produce |
Leila Bakery & Cafe (formerly Naturally Curly Cook) | Quiche, kolaches, muffins, scones, cookies, and pastries |
Lone Star Sharpening | Mobile knife sharpening |
LoneStar Roasters | Fresh roasted coffee by the cup or by the pound |
Lost Ruby Ranch | Goat cheese |
Mae Nicole Dressings | Dressings and sauces with locally sourced ingredients |
Martinez Munchiez | Breakfast breads and cookies |
Milk & Patience Yogurts | Homemade Greek-style and vegan yogurt |
Misty Moon Farms | Local, fresh produce |
Mozzarella Company | Cheese |
Parlor’s Handcrafted Ice Creams | Ice cream with locally sourced ingredients by the scoop or pint |
The Pastry Parlour | French macarons |
Rathbun’s Test Kitchen | Spices, handmade pickles, molasses bbq sauce, bbq meats |
Sachse Heritage Farm | Produce |
The Salsa Texan | Baked chips, salsas, queso, flour tortillas, chicken salad, bean dip |
Schorlemer Haus | Homemade sweet hot German mustard |
Sliced by the Pound | Pound cakes |
Tacodeli | Breakfast tacos |
Texas Honeybee Guild | Local, unfiltered, raw honey |
Texas Olive Ranch | Texas olive oil and vinegars |
The Preston of the Park Cities | Chef Demonstrations |
Toby Foods | Candy, cookies, biscotti |
Tree Folk Farm | Local, fresh mushrooms and produce |
TX Brisket Biscuit | 9 varieties of frozen take and bake biscuits |
Unkle Ric’s | Smoked salmon bites |
Village Baking Co. | Artisan breads and pastries |
White Rock Granola | Assorted flavors of granola |
Winona Orchards | Local, fresh peaches, blueberries, and blackberries |
Yiayia’s Greek Bakery | Freshly baked good, pies, Greek yogurt, hummus, tzatziki |