From SMFM Vendor Schorlemer Haus Ingredients:
1 dozen eggs
1/3 cup Hellman's mayonnaise
4-5 tsp. Schorlemer Haus mustard
1/2 tsp. lemon juice
Dash of salt
1 tbsp. Colgin Liquid Smoke (natural mesquite flavor) ...
5-6 oz. arugula, spinach, or chard, stemmed and sliced into 1/2-inch ribbons
2 small garlic cloves, minced
Salt and pepper
8 large organic eggs
Pinch of red pepper flakes
2 tablespoons ...
From the Women of Saint Michael's Pass The Plate Cookbook Serves 6 Ingredients:
2 tablespoons butter
1 cup heavy whipping cream
1/2 teaspoon (or more) soy sauce
6 eggs (or more)
From Chef Jed Demler
2 tablespoons vegetable oil
1 small onion (small dice)
1 small bell pepper or 1 poblano pepper (seeded and diced)
1 medium tomato (diced)
1 cup broken tortilla chips or 2-3 corn t...
This recipe was made at the SMFM during a cooking demonstration by Chef Jed Demler Ingredients:
10-12 oz. sirloin tips or stew meat
4 farm fresh eggs
1 jalapeno, diced and seeded (if you prefer the heat, just leave the seeds)...
There are many variations that would be great – try adding sautéed potatoes, peppers, or onions as well. Ingredients:
6 oz chorizo (or other) sausage
8 6-inch corn tortillas
6 farm fresh eggs
¼ cup milk
pepper & salt...